Fact sheet describing how front-of-package (FOP) labels can help consumers make informed, healthier choices and encourage industry to improve the nutritional profile of their products and portfolios. Learn about the evidence for different types of FOP labels in use around the world and key elements to consider when developing and implementing an effective FOP labelling policy.
Updated October 2021
Learn more about FOP labeling policies in our partner countries.
Explore our FOP labeling policy map showing mandatory and voluntary labels in use around the world.
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