Sarah Frank

PhD in Nutrition, Epidemiology 2023

Dissertation: The Planetary Health Diet Index: A Novel Dietary Assessment Tool and Its Associations with Environmental and Health Measures in the United States

Advisor: Lindsey Smith Taillie

Dr. Frank is a Lecturer at the University of Edinburgh Global Academy of Agriculture and Food Systems.

GFRP Publications

Nudging Toward Sustainable and Healthy Diets: A Randomized Trial of Young Adults
Authors: Carmen Prestemon, Anna Grummon, Sarah Frank, Checkna Diawara, Lindsey Smith Taillie
Published in: Current Developments in Nutrition, June 1, 2026
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Trends in sugar from package foods and beverages purchased by U.S. households between 2002 and 2020
Authors: Gabriela Vatavuk-Serrati, Sarah Frank, Shu Wen Ng, Lindsey Smith Taillie
Published In: Journal of the Academy of Nutrition and Dietetics, October 25, 2023 view full text

How Americans eat red and processed meat: An analysis of the contribution of 13 different food groups
Authors: Sarah M. Frank, Lindsey Smith Taillie, Lindsay M. Jaacks
Published in: Public Health Nutrition, February 21, 2022 view full text